Discover the delightful culinary offerings at Aoi - Sakyo Ward, located in the scenic Sakyo Ward of Kyoto. This udon-focused eatery showcases the art of handmade noodles, celebrated for their unique texture—a perfect balance of softness and chewiness. Guests rave about the fuwa-mochi sensation of its warm udon, while the refreshing cold varieties, like bukkake udon, receive equally glowing reviews.
Accompaniments such as crispy tempura, particularly the generous shrimp pieces, elevate the experience to new heights. Many diners have praised the affordability of menu items, making it a go-to spot for both locals and visitors. The warm hospitality shines through, with staff even providing scissors for children's meals. The inviting atmosphere, combined with meticulously crafted dishes, makes Aoi - Sakyo Ward a must-visit destination for udon lovers.
